A shock to the food system: Lessons learned from the COVID-19 pandemic, Deloitte
Authors: Shay Eliaz, Lily Murphy Affiliated organization: Deloitte Type of publication: Report Date of publication: 2020 Link to the original document Introduction The COVID-19 pandemic has challenged every fabric of modern society, and with it has also exposed some vulnerabilities in our global food system. A system whose modern roots had been developed…